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Ethyl Vanillin
Gourmand / Balsamic

Ethyl Vanillin

Principal synonym:

CAS 121-32-4 Aroma chemical 10% ethanol/DPG

Quick Olfactory Profile

Odor familyGourmand / Balsamic
Odor profilePowerful vanilla, creamy sweet, chocolate-like
Note behaviorBase
StrengthStrong
SubstantivityVery High
Suggested evaluation10% ethanol/DPG
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Description

Powerful vanilla, creamy sweet, chocolate-like Note behavior: Base.

Formulation Guidance

Typical working range0.05-3%
Recommended evaluation dilution10% ethanol/DPG
Useful pairingsVanillin; benzoin; ethyl maltol; woods; tonka
Example accordsVanilla; chocolate; amber; gourmand
Usage information is general educational guidance and is not a substitute for safety assessment or current IFRA / regulatory review for your specific application.

Material Information

CAS number121-32-4
Manufacturer / sourceMultiple aroma-chemical manufacturers
Pricing tierCore

Manufacturer reference

Documents

Documentation (SDS, IFRA, allergen and COA) is provided per lot on request; contact us for the current grade you intend to use.

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